Creative Success Depends on Long View
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In this podcast, we feature author Taylor Marsh, who [read more]
Jill Nussinow, aka The Veggie Queen™ is a Registered Dietitian, cookbook author and cooking teacher who has been teaching plant-based, whole foods cooking for more than 25 years. She focuses on using locally grown, sustainably produced, seasonal produce as the basis for the ideal way to eat. She is currently completing work on her third book: Nutrition CHAMPS: The Veggie Queen’s Guide to Eating and Cooking for Optimum Health, Happiness, Energy and Vitality. Jill’s goal is to see everyone leading a healthy, happy life through better eating and cooking.